Everyone has Love for someone or something... mine is Food”

- Chef Daniele Dotto


Food for Thought...


Imagine yourself in Venice sipping peach Bellini, in Tuscany toasting to a beautiful sunset and drinking Sassicaia: in central Rome tasting the brushetta then thinking “Spaghetti e Polpette”: in Naples home of our “lemoncello” looking forward to Napoletan style classic pizza honoring queen “Margaherita”: in Calabria” feeling united with refreshing ʻBergamotteʼ where this hybrid orange peaks in abundance, reaching the coast of the Mediterranean Sea, finally in Palermo chilling by with “Granita” - a sweet, grounded ice with fresh fruit combination so popular in Rome, Italyʼs capital ..... 

Travel with us and taste our traditional Italian dishes with PROSECCO from our chefʼs specialty menu with seafoods, prime proteins, fresh creative salads, homemade pastas, wood fired oven pizza and delicious desserts. Enjoy our delicious journey together

Viaggio felice!

PROSECCO Fresh Italian Kitchen



Phone: (702) 776-7772

Fax: (702) 776-7773


8878 S. Eastern Ave. Suite 104  
Las Vegas, NV 89123


Lunch Mo-Fr: Closed

Dinner: Mo-Fr 4pm-10pm, Sa-Su 3pm-Close

Saturday Brunch: 11am-3pm

Sunday Brunch: 10am-3pm

Happy Hour: Mo-Fr 4pm-6pm, Sa-Su 3pm-6pm

Live Music Every Thursday and Friday Night and Sunday Brunch



Call (702) 776-7772 Weekdays from 4p – 10p daily, Saturday Brunch 11a - 3p, and Sunday Brunch from 10a - 3p, or book online with OpenTable.
Reservations required for parties of 6 or more.

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